ITC Maurya 5 *****

TC Maurya, built over 5.5 acres, is an architectural masterpiece standing in the heart of India’s Capital. This luxury hotel is conceptualized as a landmark in Delhi representing the durable characteristics of Mauryan architecture in the exterior finishes as well as appropriate embellishments in the interior decor. The lobby has been based on the concept of the famous Mauryan Dynasty’s domed Chaitya Hall. The vast sweep of the lobby is reminiscent of the cave temples where Buddhists worshipped and is inspired directly by the most famous cave of them all “The Chaitya Hall at Karla in Maharashtra”. 

Being Responsible

ITC is the only company in the world to be carbon positive, water positive and solid waste recycling positive. The hotel has utilized innovation, cutting edge technology and design integration to earn new benchmarks in energy efficiency, water efficiency and low carbon techniques, and is a model of environmental stewardship.

 How you will reside   

The hotel offers 440 rooms, including 29 suites, available in a bouquet of room categories, from the Executive Club which pioneers a tradition in corporate hospitality to the Towers’ eight luxurious floors.The Mauryan Chamber combines opulence, space, and service standards and the ITC One – the premium room category – offers decor,service, conveniences and amenities. Behind the lavishness is efficiency and understanding of the needs of the traveler. 

How you will eat

Cuisine is a very important element of this hotel which guarantees many different options. Bukhara restaurant brings alive the rustic flavors of North-West Frontier cuisine, traditionally prepared in a clay oven (tandoor). My Humble House is an award winning contemporary Chinese cuisine restaurant. It Infuses distinctively Chinese styles with global touches, to offers its diners a menu of neo-classic Chinese dishes. Dumpukht recreates the 200-year-old culinary legacy from the kitchens of the Nawabs of Awadh. A tradition of cooking food over a slow fire in sealed earthenware pots or deghs. Dumpukht food is characterized by the subtle use of spices and its delicate flavour.

West View presents a vast choice of meats that can be grilled according to the exacting taste of the client, fresh garden produce, breads straight out of the oven….a menu laden with a la carte offerings of contemporary western cuisine

Amenities

 “Kaya Kalp – a Sanskrit word meaning Rejuvenation of mind, body and soul.” is the term used to refer to the Spa of the hotel. Kaya Kalp offers western and indian style therapies using luxurious products that are natural but deliver the desired effects, and an array of hair and beauty services. The spa’s interior designs will start the client a sensory journey as soon as he enters with a delightful aroma and relaxing surroundings. Luxury events are also guaranteed: located at Lobby level, the banquet hall “Kamal Mahal” offers a setting for a range of occasions from a large gathering of 300 - 500 guest conference, to an exclusive 100 guest formal sit down dinner. Kamal Mahal can also be converted in to smaller halls to cater to specific requirements. Lush verdant lawns of the Nandiya Gardens are ideal for outdoor Social engagements. The hotel also offers Board Rooms with seating capacity varying from 3 to 15 guests.

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